Bailey's Restaurant

Nestled in the heart of Winnipeg at 185 Lombard Avenue, Bailey's Restaurant offers an inviting blend of fine dining and classic bar ambiance that truly celebrates the art of sophisticated comfort food. This esteemed establishment is renowned for its sumptuous cuisine, where expertly prepared steaks and seafood share the spotlight with timeless favorites and innovative chef specials.

The culinary offerings at Bailey's span an impressive array of dishes that tantalize the senses. From the rich, buttery indulgence of their lobster and the perfectly seared 12oz filet mignon to the hearty comfort of the prime ribeye steak dinner, each plate is a masterclass in flavor and texture. The menu further delights with exquisite selections like tender lamb shank, scallops draped in garlicky sauce, and the savory depths of French onion soup. Complementing these are lighter fare such as the crisp wedge salad, refreshing garden salad, and their signature house-made bread—each element crafted to enhance your dining experience.

Guests can begin their meal with irresistible appetizers like golden, lightly breaded calamari paired with a cool tzatziki sauce or the buttery scaffoys served in a luscious garlic mushroom butter. For those seeking bold flavors, the chicken satay served with spicy Thai peanut sauce offers a perfect balance of heat and creaminess. As you savor these first tastes, you’ll appreciate how each dish is thoughtfully composed to engage your palate fully.

The setting at Bailey's is as memorable as the menu. The restaurant occupies a beautifully preserved space featuring ornate old wood carvings, intricate wrought iron details, and sumptuous wingback and bucket chairs. Soft chandelier lighting casts a warm glow, while subtle live jazz melodies create an intimate atmosphere that encourages relaxed conversation without overpowering your evening. Diners often find themselves enchanted by the authentic old-world charm that wraps around every meal.

Customer experiences highlight the attentive, polite service and the seamless timing of each course, which together enhance the overall experience. Jaime Grasby praises the prompt serving and courteous staff, noting the inviting ambiance and thoughtful music volume that complements the night perfectly. Erin Lynn Borg shares an appreciation for the top-notch service during large gatherings and the stellar, hand-cut steak that was cooked to perfection. Meanwhile, Megan Emms recalls a memorable anniversary dinner where every dish—from scallops to filet mignon—was flawless, underscoring Bailey's commitment to culinary excellence and attentive hospitality.

While most diners rave about the exceptional food, a few voices remind us that every meal is a journey; some found certain dishes like the Cajun Snapper less impressive, highlighting the importance of a varied menu and continuous refinement. Yet, the overwhelmingly positive feedback about the lamb, steaks, and outstanding customer care consistently draws guests back.

Whether you’re seeking an elegant night out featuring expertly crafted sangria, a celebratory dinner with family in their cozy library room, or a comforting classic like the bacon cheeseburger served with fries, Bailey's Restaurant captures the essence of refined dining with a welcoming, unpretentious spirit. Reservations come recommended, but whether planned or spontaneous, an evening here promises a rich sensory experience that blends culinary artistry with timeless ambiance.